Description Made from foraged fruits, saved from waste and transformed into a timeless delight. Discover the deep, rich flavors of the past with this exquisite Heritage Pear Chutney. A carefully crafted blend of wild apples and tangy heritage cooking pears, an ancient British fruit that has nearly been forgotten. Handcrafted by Fruits of the Forage, this chutney is not only a tribute to sustainability but also to exceptional, full-bodied taste. Foraged in the lush landscapes of Cheshire, Shropshire, and Worcestershire, the cooking pears and apples bring a burst of natural sweetness, balanced with the warm spices that make each bite memorable. Every jar is a celebration of Britain’s rich food heritage, and a commitment to reducing waste by turning nature’s surplus into something delicious. Perfect for pairing with cheeses, cold meats, or simply enjoyed on a slice of crusty bread, this chutney promises to elevate any dish with a unique, nostalgic flavor. Ingredients: Apples (40%), pears (40%), organic cider vinegar, sugar, raisins (raisins, sunflower oil), ginger, spices, salt. (Prepared with 90% Fruit/Veg content per 100g) 195g
